this post was submitted on 03 Feb 2025
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[–] [email protected] 31 points 2 days ago (1 children)

Don't worry, you can still make American beer at home by buying Canadian beer, then cutting it with water.

[–] [email protected] 1 points 1 day ago

You want to make sure that shit's genuine nestlΓ© from the Sun baked hills of California.

[–] [email protected] 15 points 2 days ago (1 children)

What the fuck does America even make that the rest of the world needs?

Half of the stuff coming out is just Chinese products with a US company logo taped to it.

Their biggest export by a mile is oil. Wean yourselves off oil = Wean yourselves off America.

[–] jaemo 2 points 1 day ago

Wait, you mean the constantly flowing pipeline of low-brow cultural sewage that they hawk to the world doesn't tickle your fancy?

Reality shows that have no resemblance to reality?

Love in pods?

The Kardashians?

Survivor? Let's take that one. You think anyone watches that to see the winner? Why not just have one episode then? No. Americans LOVE a loser. They identify most closely to losers, because that is their nature.

A river of shit, from a SHIT HOLE COUNTRY, worshipping their rejects and losers, deserving of all the scorn that's shortly inbound.

[–] [email protected] 86 points 2 days ago (3 children)

It would be wise for every business to have "Made in Canada" stickers, sections, and signs on everything they can.

As a consumer, I want to be involved in supporting my country and will choose Canadian products if that's an option, so making it easier is a win/win for us and local businesses.

[–] [email protected] 18 points 2 days ago* (last edited 2 days ago) (2 children)
[–] ShawiniganHandshake 3 points 2 days ago

Dillon's makes great stuff and they were really supportive of the local community at the height of the COVID pandemic.

[–] [email protected] 5 points 2 days ago

Willibald makes excellent gin.

[–] [email protected] 10 points 2 days ago

I'm American but I plan on buying Canadian products in Canada whenever I have a chance.

[–] [email protected] 7 points 2 days ago (4 children)

So like… is crown royal considered good to yall?

[–] [email protected] 14 points 2 days ago (5 children)

No, but Canadian whisky isn't the easiest to recommend, sadly. Maybe try the odd small distillery. Bridgeland comes to mind.

[–] [email protected] 15 points 2 days ago* (last edited 2 days ago) (2 children)

Authentic seacoast distillery in Nova Scotia makes Glynnevan Whiskey that is amazing if you're into the sweet stuff like crown. This is miles better though. Glenora distillery makes Glenn Breton a nice scotch type whisky in Cape Breton as well. Both available online I believe.

Source: former whiskey hound...

[–] xzot746 3 points 2 days ago (1 children)

Glenora Distillery makes Glen Breton, very peaty and smokey, can't recommend it enough.

[–] [email protected] 2 points 2 days ago

Thank you for the correction. You are absolutely right.

[–] sorrybookbroke 3 points 2 days ago* (last edited 2 days ago) (1 children)

On a differet note Ironworks also from Nova Scotia makes some great tasting rum. Smooth, sweet, and a bit thicker like it should be. Might sound a bit dumb but their maple rum is absolutely beautiful too. Not at all a gimmick like I first thought. For context I drink both neat

[–] xzot746 2 points 2 days ago

Their rum is excellent. Would and will buy again.

[–] [email protected] 6 points 2 days ago* (last edited 2 days ago) (1 children)

Quite like Dillon's, do some really fantastic gin too and they use a lot of local stuff, some interesting specialty stuff too if you're into that.

Liked Glen Breton too, but has been some years since I've had that.

[–] Voroxpete 2 points 2 days ago (1 children)

God, Dillon's gin is great. The Unfiltered No 7 especially is one of the best gins I've ever tried.

I also rate Ungava and Georgian Bay quite highly. Georgian Bay is very mild, not a huge amount of flavour, but it's a good base for a lot of gin based cocktails, like a Tom Collins. Something to give the drink some backbone without being too present. Ungava has a lovely bitterness from the Labrador tea that I find really works in a gin and tonic, especially with a sweeter tonic like Fever Tree.

[–] [email protected] 1 points 2 days ago

No 7 more or less converted my partner, she thought she disliked gin, their rye makes a fantastic old fashion as well.

I'm going to check out those as well, thanks for the recommendations!

[–] IrateAnteater 6 points 2 days ago (1 children)

Well now not all Crown is equal. The Northern Harvest rye is actually pretty good.

[–] [email protected] 3 points 2 days ago

In another life I reviewed quite a few Crown Royal whiskies before the other website went to hell. Northern Harvest was better then the standard. The single barrel selections they send to Texas took the cake. And the 75th Monarch Anniversary, but that is long gone now.

I actually enjoyed Corby/Wiser products more, with Lot 40 being my old go to.

[–] [email protected] 2 points 2 days ago* (last edited 2 days ago)

Try β€˜two brewers’ from white horse… too bad they made the maple syrup cask only once.

[–] Voroxpete 1 points 2 days ago (1 children)

Actually the Crown Royal Northern Harvest Rye, specifically, is absolutely fantastic. Won awards all over the world too. It's an incredible bang for your buck whisky that makes a superb base for cocktails.

[–] [email protected] 1 points 1 day ago

Replied this below, apologies for recycling:

In another life I reviewed quite a few Crown Royal whiskies before the other website went to hell. Northern Harvest was better then the standard. The single barrel selections they send to Texas took the cake. You ever get the chance, buy a bottle.. And the 75th Monarch Anniversary, but that is long gone now.

I actually enjoyed Corby/Wiser products more, with Lot 40 being my old go to.

[–] [email protected] 6 points 2 days ago

Not really no. There is good Canadian stuff out there depending what you're looking for and where in Canada you are. Lot no. 40 makes good rye that's available pretty much everywhere, the Single Copper Pot Still and the Dark Oak are both good. Tons of smaller distilliries doing good stuff as well, but a lot of those might be hard to get depenging where you are.

[–] [email protected] 3 points 2 days ago (1 children)

Considered by experts, I don’t know. What I can tell you is that I love the Crown Royal Black. The Salted Caramel is not bad either. The original Crown Royal I don’t like.

[–] [email protected] 3 points 2 days ago (1 children)

My dad buys the salted caramel by the case!

It's too sweet for me, but he loves it and probably singlehandedly keeps his LCBO restocking it.

[–] IrateAnteater 1 points 1 day ago

That's one of the things I actually love about the LCBO. They are willing to get any liquor on the planet for you. The only requirement might be that you have to buy a case, depending on what it is and where it's coming from.

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[–] merc 43 points 2 days ago (2 children)

These better stay up even though Trump "paused" his tariff threats. Until he fully backs down and cancels them, Canada shouldn't be selling US booze.

[–] sorrybookbroke 14 points 2 days ago* (last edited 5 hours ago)

We already stopped selling Russian alchohol after the invasion so there's plenty of precident for a full stop.

I do miss Russian standard though but I was able to switch to ketal one when I drank more quite easily

[–] [email protected] 4 points 2 days ago (1 children)

I thought he only paused Mexico for 30 days?

[–] [email protected] 11 points 2 days ago

He paused ours aswell. I think he realized what a mistake he made and tried to find a way to safe face.

[–] [email protected] 26 points 2 days ago (1 children)

I hope we keep the clearly-marked signs up regardless of the 30-day reprieve announced today.

We cannot just go back to the way things were.

[–] [email protected] 11 points 2 days ago

No we really can't.

[–] [email protected] 7 points 2 days ago (1 children)

in Quebec the SAQ stopped selling it at all

[–] [email protected] 3 points 1 day ago

Fier de mes cousins quΓ©bΓ©cois.

[–] Lucidlethargy 8 points 2 days ago (1 children)

Won't this encourage some businesses to move production to Canada? That would get around the tax, right? Come to think of it... Canadian labor is a bit cheaper, isn't it?

[–] [email protected] 4 points 2 days ago (1 children)

I see this as an absolute win.

[–] [email protected] 1 points 1 day ago

Better union up

[–] [email protected] 27 points 2 days ago

EU needs something like "Certified Not USA" or something. Go go go Canada!

[–] [email protected] 6 points 2 days ago

I want to go around stores putting stickers on the US products directing shoppers to local ones.

Maybe just post it notes so I don't get on trouble for vandalism.

[–] [email protected] 6 points 2 days ago (3 children)

Alcohol is bad example .... people would buy Pakistani aged gasoline as a drink if they had to without caring if it was made in Canada or not.

[–] xmunk 16 points 2 days ago

Some people perhaps? Like if you're buying well alcohol to get drunk then sure...

Most people are extremely choosey about booze though - hence the gigantic market around wines and whiskeys.

[–] [email protected] 2 points 2 days ago (1 children)

people would buy Pakistani aged gasoline as a drink if they had to

That still sounds more appealing than American β€œwhiskey”

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[–] [email protected] 2 points 2 days ago

If they make the best aged gasoline then why not? As long as it's not American.

[–] [email protected] 2 points 2 days ago

Any Canadian recommendations for bourbon alternatives? i.e., 51% or more corn, the remainder rye, maybe some wheat and very little barley?

[–] [email protected] 2 points 2 days ago (1 children)

Any Canadian recommendations for bourbon alternatives? i.e., 51% or more corn, the remainder rye, maybe some wheat and very little barley?

[–] [email protected] 3 points 2 days ago (1 children)

Can you get into rye? Canada makes better rye.

[–] [email protected] 2 points 2 days ago

I don't mind rye at all, so that's the plan, but I really like bourbon in my old fashioneds.