Just never watched a lot of movies. My friends keep assigning movies but I never seem to get around to it.
I am not. Never seen it and never heard of her - I'm here from /all.
Thank you.
Who is it?
Thank you very much - I appreciate it. I have perused the anarchist library but only shallowly. There's so much to read from each of these groups!
Woah, that Posadas guy sounds like a weirdo. I suppose none of the theorists are free from being flawed humans like the rest of us.
I like your suggestion.
I very much appreciate your (and everyone's) generous replies.
I see so much waste in the consumer world and I hate it. From little stuff like "why does every house in my neighborhood need a lawn mower and a crockpot and camping equipment - we could easily timeshare it" to being forced by urban planning to choose individual cars over public transit and sharing rides.
Thank you very much for the leads - I'll follow them and see where I end up.
That's definitely been my (m) experience with my wife. Only one data point doesn't make a trend, I know. When she's irritated or anxious, she rarely wants me to try to solve the problem.
I saw a meme of a chat convo with one partner complaining about something and the other responding "are we in the venting phase or are we solution oriented?" (Paraphrasing due to bad memory.)
I've started asking that (more nicely) and it has been great for our relationship. She accepts the annoyance of my asking, and I respect her answer. Only when/if she says "and now you can give me suggestions" do I indulge.
I'm also reminded of the "it's not about the nail" sketch. https://youtu.be/-4EDhdAHrOg
You seem like a knowledgeable person, so I'll bother you with an unsolicited question! Congratulations, do not resist.
I have read a lot that I like about anarchism, socialism, communism, and other -isms. It feels worthwhile to narrow down my own leftist identity, but I'm struggling with how to do that.
I feel like it might be necessary to identify both my ideal society, and the most reasonably achievable one towards which to work. Any tips?
Sounds like a winner! Most every carb is amazing.
You're quite right, professor. I'll start the grant application right away!
Hi,
Clicked on the link in this comment and connect pops up a little "API error" notification at the bottom, and backs out of the post.
It looks like connect is trying to open the link as if it were linked to another community?
I've only bought the pan a week ago and used it three times. Hot dogs, eggs, and steak.
When I'm done I clean it with a scrubby sponge and once with a little bit of detergent, then put it on the stove to dry quickly. Then while it's hot I smear maybe a teaspoon of vegetable oil on it with a paper towel "brush".
In between uses it's wet with oil, as you can see in the picture. How much residual oil should there be? I had the impression that it would be dryer.
Also, how much should I scrub? I am not going to leave crust of beef on there, but I also don't think it's supposed to be scrubbed back to new smoothness.
That sounds dope. I'll see if the Korean chains around me have it.