this post was submitted on 03 Jan 2025
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[–] southsamurai 36 points 6 days ago (5 children)

Okay, it ain't for everyone.

But, you never have peas and mashed potatoes, then have them get mixed up with some gravy? It's delicious, even if the peas are canned.

Chips/fries just add extra texture to the basic idea, with a little of that brown goodness frying causes.

Shit, I could pan roast some peas, make some nice brown gravy, and do up some camp fries, throw it down and nobody would complain once they ate some. It's the execution in the pic that makes it look yucky. Not saying the texture of what's in the pic is ideal, but it's not going to be worse than smashed potatoes and gravy. The peas being mushy is a thing that not everyone likes, but it isn't going to be a problem with the fries giving some tooth to it.

I'd at least try the version in the pic because the basic flavor combo is a sure bet.

[–] [email protected] 34 points 6 days ago

The first bite is with the eye. Britain is blind af.

[–] [email protected] 15 points 6 days ago (1 children)

Listen it's alright mate. We understand why Britain had to invade nearly every country on Earth in search of food with some flavor, you don't need to go and make that point for us.

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[–] [email protected] 14 points 6 days ago (4 children)

I just don't understand the point of mushy peas. I've had them three times and each time every other component of the meal was better. It's not like they're there for their texture. I guess if you're a new parent and you run out of baby food it's convenient to be able to run out to the local chippie and get some.

[–] [email protected] 13 points 6 days ago (8 children)
  1. The peas honestly need to be Marrowfat peas, it makes a difference
  2. Add lard or beef drippings
  3. Avoid the premade trash most pubs (and restaurants) serve.

But even so, it’s still pretty mid imo. Just like grits in the southern US; yes I will eat it if served as such, no I won’t pay for it.

[–] timbuck2themoon 3 points 6 days ago

I'd have to be starving to eat grits. Rivaled by okra for worst southern cuisine.

At least the south gave us biscuits and gravy.

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[–] [email protected] 4 points 6 days ago

Think of mushy peas like British hummus. It's literally just mashed up beans and you can dress it up however you like.

I like mushy peas on toast with sliced tomato, salt and pepper and a drizzle of toasted sesame oil.

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[–] [email protected] 4 points 6 days ago

Sprouts and mashed potatoes are also terrific.

[–] [email protected] 3 points 6 days ago

Mushy peas are boiled marrowfat peas, which have a completely different taste and texture to mashed garden peas.

They're delicious though, and very filling, especially served with chips or other carbs.

[–] [email protected] 19 points 6 days ago* (last edited 6 days ago)

Ngl it looks pungent in that pic but that food is hella tasty. I lived a couple years in the UK and learnt to love it.

(Yes my french mother would guillotine me for saying this).

[–] [email protected] 14 points 6 days ago (15 children)

Fyi Paul Revere didn't even do the his whole ride, he got cold and went home.

Instead a iirc 16yr old girl completed her whole ride and gets basically zero credit, like she got a statue but no actual note in any regular school history book.

[–] [email protected] 11 points 6 days ago (1 children)
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[–] [email protected] 2 points 4 days ago

I feel like the fries make this worse.

[–] [email protected] 2 points 5 days ago (1 children)

Come on, you're far worse than the Brits when it comes to grammar. The American Revolution did not save you from a missing comma.

[–] [email protected] 1 points 5 days ago (1 children)

I'm having an aneurysm trying to find out where you think a comma needs to go.

[–] [email protected] 1 points 4 days ago

After the chips, I guess?

[–] [email protected] 9 points 6 days ago* (last edited 6 days ago)

If this shit ever becomes mandatory I will take up arms.

[–] [email protected] 4 points 6 days ago

I've never mixed chips with peas, but it does sound good. Mashed potatoes with peas are great, so there's no reason chips with peas would be a lesser dish.

[–] [email protected] 5 points 6 days ago

Think of it as Poutine with peas I guess. So thanks French cooking! I guess.

[–] [email protected] 6 points 6 days ago

does look a bit shit

[–] [email protected] 8 points 6 days ago

You're going to throw that at the opposing team, right? ... Right?

[–] [email protected] 7 points 6 days ago* (last edited 6 days ago) (2 children)

Those are the mushiest and brightest green peas I have ever seen. 🤢 Shit looks like lumpy, artificial guacamole dip.

[–] [email protected] 15 points 6 days ago (1 children)

They're mushy peas, they're supposed to be like that!

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[–] funkless_eck 11 points 6 days ago (1 children)

that's because they're "mushy peas": peas that have been allowed to grow over ripe, sundried, rehydrated in water and baking soda, rinsed and then boiled. This removes all the natural coloring, making them grey, so then green food dye is added (E133 and E101).

[–] [email protected] 13 points 6 days ago (2 children)

Is this supposed to make them more appetizing? Because it's not working.

[–] [email protected] 5 points 6 days ago (1 children)

It’s hilarious seeing people in this thread try to explain it.

This “dish” looks like a dog was sick and either vomited or shit on a plate (honestly both) and people pay money to eat it.

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[–] [email protected] 5 points 6 days ago

I was in the UK for six days and if I learnt one thing there it was that the British like their food soggy and mushy.

[–] [email protected] 7 points 6 days ago (1 children)

Those look more like french fries than real chips.

But honestly, don't knock it til you've tried it. That's some pretty tasty food, and better than a number of dishes we have in America.

[–] [email protected] 8 points 6 days ago (2 children)

Chips in the UK are called crisps and fries are called chips.

[–] [email protected] 7 points 6 days ago* (last edited 6 days ago) (2 children)

Yeah, I know. I'm originally from the UK.

ETA: the 'chips' in that photo look too skinny to be real British chips IMO.

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[–] JadenSmith 4 points 6 days ago

Just to note: we have fries here too.

Chips are thick, fries are referring to the thin ones (like in McDonalds). However they're still a form of chip so many just call them chips all the same.

[–] [email protected] 4 points 6 days ago

This is what I look forward to, is it?

(Actually, I'd eat it...)

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