Ask Lemmy
A Fediverse community for open-ended, thought provoking questions
Please don't post about US Politics. If you need to do this, try [email protected]
Rules: (interactive)
1) Be nice and; have fun
Doxxing, trolling, sealioning, racism, and toxicity are not welcomed in AskLemmy. Remember what your mother said: if you can't say something nice, don't say anything at all. In addition, the site-wide Lemmy.world terms of service also apply here. Please familiarize yourself with them
2) All posts must end with a '?'
This is sort of like Jeopardy. Please phrase all post titles in the form of a proper question ending with ?
3) No spam
Please do not flood the community with nonsense. Actual suspected spammers will be banned on site. No astroturfing.
4) NSFW is okay, within reason
Just remember to tag posts with either a content warning or a [NSFW] tag. Overtly sexual posts are not allowed, please direct them to either [email protected] or [email protected].
NSFW comments should be restricted to posts tagged [NSFW].
5) This is not a support community.
It is not a place for 'how do I?', type questions.
If you have any questions regarding the site itself or would like to report a community, please direct them to Lemmy.world Support or email [email protected]. For other questions check our partnered communities list, or use the search function.
Reminder: The terms of service apply here too.
Partnered Communities:
Logo design credit goes to: tubbadu
view the rest of the comments
My default is to buy the grocery store's house brand unless I can tell the difference.
A 26 ounce can of Morton's iodized salt at my local grocery store costs $2.19. The Food Lion brand costs $0.79. Explain to me why I would pay more than twice the price for name brand salt?
Especially in goods where I know the complete chemical formula of the product like salt and sugar, until I encounter a serious problem with quality or unethical sourcing I'm not going to pay for the brand name.
This is especially true with generic medicines.
The cheapest I can get Claritin in my nearest supermarket is 50¢—$1.12/pill.
The store brand can be as low as 7¢—37¢/pill.)
The CostCo version is 2 or 3¢/pill.
All of them are the same. 10mg of loratadine, highly regulated by the FDA.
They can differ with inactive ingredients, so maybe you'd like a syrup or something from a name brand. But it legally has to be the same active ingredients, in the same amounts, in the same forms.
For salt, you can just get a 50lb bag of de-icing salt for $8, and be set for life.
Jokes, but there is a bit of a difference in crystal shape which matters. A teaspoon of fine salt can be almost twice as much by weight as coarse salt, and flaky salt is different again. But I just use kilo bags of cooking salt (medium coarseness) in cooking, and delicate flaky salt for finishing and for things that dont get cooked, like salad, icecream and raw fish.