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submitted 11 months ago by [email protected] to c/[email protected]

It uncovered eight WHO panelists involved with assessing safe levels of aspartame consumption who are beverage industry consultants who currently or previously worked with the alleged Coke front group, International Life Sciences Institute (Ilsi).

Their involvement in developing intake guidelines represents “an obvious conflict of interest”, said Gary Ruskin, US Right-To-Know’s executive director. “Because of this conflict of interest, [the daily intake] conclusions about aspartame are not credible, and the public should not rely on them,” he added.

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[-] [email protected] 174 points 11 months ago

We've studied this chemical literally more than any other food additive and there's still nothing definitive. Also mice are not a good stand-in for humans. They are really only used for acute toxicity and such.

[-] Tb0n3 64 points 11 months ago

But the mice genetically predisposed to getting tumors got tumors. What more proof do you need?

[-] [email protected] 32 points 11 months ago

It's official: Cancer causes cancer.

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[-] [email protected] 33 points 11 months ago

I honestly have no clue on the studies but I can't drink anything with aspartame in it at all, even a single sip bloats me and screws up my bowel movements hard. It might just be an allergy but it took me 3 years to find the cause and I'm happy to avoid it that's for sure.

[-] [email protected] 27 points 11 months ago

I believe there are studies showing it messes with gut bacteria. Seems consistent with what you describe.

[-] [email protected] 8 points 11 months ago

yeah the occasional non-cancer side effects are well known by now but weirdly enough they just can't seem to find anything conclusive on whether it causes cancer or not...

At this point I'm willing to accuse the sugar lobby for trying to sabotage this chemical out of the market

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[-] [email protected] 10 points 11 months ago

I get the worst migraines from the heavy concentrated juices that use aspartame instead of sugar. And I mean two to three days of constant head pounding, I stopped drinking the “sugar free” ones and I have not had a migraine ever since.

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[-] [email protected] 160 points 11 months ago* (last edited 11 months ago)

Okay, corruption like that should be corrected. Regardless, there's no scientific evidence that aspartame is harmful. Let alone a biochemical reason for why a dipeptide of two amino acids, phenylalanine and aspartic acid, that dissociates in the stomach into its constituent components and some byproducts would be harmful in the first place.

Unless you have phenylketonuria, but you have much bigger problems in that case and, if that is the case for you, kudos on being at an age and capability to read and understand this post, you are incredible.

Edit: Also, just noticed the part about US Right To Know, which is a well known anti-science group that's been pushing pseudoscience and fearmongering about other topics, such as biotechnology, for years. So them being involved here raises questions.

[-] Saneless 25 points 11 months ago

I want to get rid of it because I want a non sugar coke that doesn't taste like burned tar soaked in urine

[-] [email protected] 9 points 11 months ago

Then drink the Diet Coke with Splenda one? There's also Coke Life that has stevia instead. They basically made sure they have a version with each type of sweetener.

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[-] [email protected] 15 points 11 months ago

Absolutely... Aspartame is safe

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[-] [email protected] 54 points 11 months ago

I was under the impression the research showed that there was a risk but you needed to consume an exorbitant amount to get there. Around 20+ cans of coke a day which the majority of people don’t do.

[-] [email protected] 24 points 11 months ago

The World Health Organization said it was safe up to a certain level. The people in the WHO who said that work for Coca-Cola.

This means we can't rely on the recommendation, and the actual "safe" amount may be much lower than that. The article goes into good depth and gives counterarguments too.

It is important to note that in reality there is no safe amount for a carcinogen. Sometimes a threshold is set to reduce risk to a reasonable amount in necessary workplace exposure or medical treatments.

The truth is, I think we'll all eventually realize any sweetener should be seen as candy, not a thirst quencher.

[-] [email protected] 9 points 11 months ago

Thank you being basically the only person in the thread who actually read the article.

The part where they said "aspartame is probably bad" wasn't the corrupt part. The corrupt part was when they put an addendum saying "a little bit of cancer is okay as a treat"

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[-] [email protected] 17 points 11 months ago

Don't want to share my life story, but I did for a time, got to about a twelve pack and a half a day of diet coke when I was 20.

My reward was not weight loss, but an a-fib. and half a life expectancy.

I don't blame the diet coke because I was the one buying and drinking it. But it is important people understand that something is wrong in that stuff.

Just as I wouldn't blame cigarettes for giving me lung cancer, but I would want others to know it can.

[-] [email protected] 45 points 11 months ago

Apart from the aspartame, that's also like 900mg of caffeine a day, which is over twice the recommended amount, and 700mg of sodium.

[-] [email protected] 8 points 11 months ago

Yup. what else can I say except poor self control and shortcuts are a mean combination.

I eat a lot healthier now, but that mistake isn't one that just goes away.

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[-] [email protected] 23 points 11 months ago

Not to defend diet coke (any kind of soda is not healthy for you, regardless), but I would generally assume that drinking 144oz (assuming 18x8oz cans/day) of any type of beverage that isn't plain old water would tend to cause some level of serious health effects, given that's more than your entire general recommended daily fluid intake from all sources. I feel like the general takeaway is that most food and drink is bad for you in excess, and companies constantly slapping "diet/low fat/low carb/etc." labels on junk food products that are marginally healthier than their peers gives a false impression that you can have your cake and eat it too in terms of negative health effects from these foods/drinks.

[-] [email protected] 7 points 11 months ago

That's basically how I've felt about it. If you're getting too much sugar from drinking soda, the correct response is to drink less soda - not substitute the sugar with something that tricks your body into thinking it's sweet.

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[-] [email protected] 13 points 11 months ago* (last edited 11 months ago)

Around 20+ cans of coke a day which the majority of people don’t do.

This guy has never met an American. Ever heard of a Big Gulp? We literally had private companies engineer bigger soda cups to handle how much fucking soda Americans drink.

[-] [email protected] 30 points 11 months ago

I dont necessarily disagree with your overall point about Americans drinking a lot of soda, but I don't think pointing out that a company makes a cup a little smaller than 3 cans of soda is a very strong counterargument to the claim that it takes 20+ to be harmful...

[-] [email protected] 13 points 11 months ago

The largest Big Gulp is 50oz and when I was a kid, people leaned on free refills for them. A 50oz is almost a whole 2-liter.

You're not wrong, it's not the best example, but I've seen people go through numerous Big Gulps a day.

Hell, when I worked overnight as a security guard, one of my fellow guards who drink an entire 2-liter of Mountain Dew to himself every night.

It's hard for me to think about because I can't even get through a whole 16oz without stopping halfway because it's too syrupy.

[-] [email protected] 9 points 11 months ago

A 2 liter a day is still miles away from the amount you'd need to drink to reach unsafe levels.

I think you'd have to drink 3+ a day before you're at unsafe levels if you're 150lbs (and...well...if we are shitting on eating habits, 150 is a very light American).

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[-] [email protected] 7 points 11 months ago

We literally had private companies engineer bigger soda cups to handle how much fucking soda Americans drink.

This is a really weird statement. Like it was some sort of feat of engineering to manufacture larger cups.

[-] [email protected] 9 points 11 months ago* (last edited 11 months ago)

Very arguably, with 1970's manufacturing standards, and how much 32 ounces of liquid weighs, it was an engineering feat at the time. So much so that the originals looked more like a milk carton.

https://physicalculturestudy.com/2017/08/31/the-history-of-the-big-gulp/

Potts’s desperation caught the attention of Coca-Cola, who in 1976 sent representatives to the merchandise manager with a strange proposition. Coca Cola wanted to create a new 32 ounce cup for their drinks, a previously unheard of amount. The largest size at the time was 20 ounces, and even that was considered to be monstrous. Instinctively Potts refused, claiming that the Cups were “too damn big” and in Potts’s defence, he was right. The design for the 32-ounce cups was square on the bottom and resembled your average milk cartoon.

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[-] [email protected] 7 points 11 months ago

A Big Gulp is 30 ounces, 20 cans of coke is 240 ounces of soda. That's a lot of Big Gulps. That said the Double Gulp, the largest size 7-11 offers, tops out at 50 ounces. Yet you'd have to drink almost five of those to reach 20 cans.

in 2018 The United States consumption of soda per capita was 38.87 gallons per year, or 13.6 ounces of soda per day. Which was down from 45.5 gallons per year in 2010.

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[-] [email protected] 31 points 11 months ago

Regardless of this corrupt shit, in general studies show that it's safe in normal quantities. Health wise it's much better then sugar.

[-] [email protected] 21 points 11 months ago* (last edited 11 months ago)

Literally every fucking health org has studied the chemical and found no evidence of health issues connected to it. It's only this one study that the IARC cites. And IARC doesn't take dosage into account either.

Regardless of people's taste for aspartame, it is literally not dangerous. It does taste dry. It doesn't taste like sugar. You do not have to enjoy it. But it is not bad for you.

edit: my badly worded comment got some discussion going which is great. I just want to say that I was being as hyperbolic as the worried people and I'm sorry. Of course it's not black or white. There are factors to consider, but what I was trying to express was that aspartame leans to the safe side rather than dangerous.

Obviously do not drink 25 cans of soda a day, obviously do not compensate for the fact that you're drinking a "light" product by consuming more of it. But a can a day isn't gonna ruin your health.

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[-] prole 19 points 11 months ago* (last edited 11 months ago)

This kind of shit makes people distrustful of science in general. Way to go, guys.

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[-] [email protected] 18 points 11 months ago

I don't understand how people are so surprised to discover that experts in a particular field or industry...

GASP!

Have worked or continue to work in said field or industry!

Is it really a surprise that an expert in the subject of aspartame works or has worked for one of the biggest users of aspartame? You think aspartame experts are going to work for car companies?

Like if you wanted to find an expert on say... petroleum, it shouldn't be a surprise that they have worked for an oil company. That said, any obvious conflicts of interest should be noted in any reports so that others are aware, but someone's expertise shouldn't be immediately discounted.

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[-] [email protected] 16 points 11 months ago* (last edited 11 months ago)

I think it’s sort of a catch 22. The people that tend to be the most knowledgeable about a particular science often have industry experience doing the exact thing you want them to study now. The idea that people could study the effects of aspartame for decades but are now “tainted” because they used to work for a soda company doesn’t necessarily square up to economic reality.

If however, you choose to put your foot in the sand there you’re going to have a bunch of people on a committee that have no idea what they are doing (which by the way people will also criticize you for) Remember when Trump appointed senior cabinet positions to people with completely unrelated experience? Such as Ben Carson (a former medical doctor) being appointed secretary of housing.

It’s a lose/lose situation I’m not sure what you all are expecting.

[-] [email protected] 10 points 11 months ago

Similar to how oil companies researched global warming. They have the scientists in the right field and the data, but corporate interests will cover up things that don't align to their business models.

Overall if the study is sound, other scientists can chime in and prove or disprove their results. Really the laymen should take studies (done by anyone) with a grain of salt until the wider community comes to a consensus,

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[-] [email protected] 15 points 11 months ago

these kinds of conflicts of interests need to be disclosed properly, clearly and up front, and folks need to be critical until its sufficiently peer reviewed

whether other findings agree with these isnt relevant, its still extremely important that folks know that corporate interests might be colouring any given paper

researchers in a given field are practically always going to have jobs with big players in those fields, but taking biases into account is still important for interpreting findings

[-] [email protected] 14 points 11 months ago

This is the best summary I could come up with:


In May, the World Health Organization issued an alarming report that declared widely used non-sugar sweeteners like aspartame are likely ineffective for weight loss, and long term consumption may increase the risk of diabetes, cardiovascular diseases and mortality in adults.

A few months later, WHO declared aspartame, a key ingredient in Diet Coke, to be a “possible carcinogen”, then quickly issued a third report that seemed to contradict its previous findings – people could continue consuming the product at levels determined to be safe decades ago, before new science cited by WHO raised health concerns.

It uncovered eight WHO panelists involved with assessing safe levels of aspartame consumption who are beverage industry consultants who currently or previously worked with the alleged Coke front group, International Life Sciences Institute (Ilsi).

That same day, WHO’s Joint Expert Committee on Food Additives (Jecfa), which makes consumption recommendations, reaffirmed the acceptable daily intake of 40 mg/kg of body weight.

Ruskin said the move also marks a change in direction for WHO, which in 2015 distanced itself from Ilsi when its executive board found the group to be a “private entity” and voted to discontinue its official relationship.

In the “avalanche” of media coverage of WHO’s designation of aspartame as a possible carcinogen, many outlets noted WHO’s split decision, or reported that WHO found the product to be safe.


I'm a bot and I'm open source!

[-] [email protected] 11 points 11 months ago

This type of corruption should require those involved getting lengthy prison sentences to.

Instead they'll get a reprimand and a reminder not to do it again

[-] [email protected] 8 points 11 months ago

From the start I've never drunk all these Zero drinks because after reading a little about just how poisonous aspartame is, it was obvious this stuff shouldn't be consumed.

I'd rather drink sugar sugar than aspartame. Having said that I've just stopped drinking all of these sweet drinks all together.

I hope the truth gets out to the public

[-] [email protected] 11 points 11 months ago

Source for aspartame being poisonous? That's the precise opposite to scientific consensus and frankly sounds like conspiranoia.

[-] [email protected] 9 points 11 months ago

"because after reading a little about just how poisonous aspartame is"

Presumably on websites with titles like "Natural News" and "Infowars".

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[-] [email protected] 8 points 11 months ago

A story as old as time: People who make decisions being paid by people who benefit from the "right" decisions.

[-] [email protected] 8 points 11 months ago

I still wonder if artificial sweeteners mess with metabolism, say by training people to ignore satiety signals, which would be why we saw that study a few days back saying artificial sweeteners are associated with weight gain.

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this post was submitted on 17 Aug 2023
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