OP says it right there: allergy vs intolerance
this post was submitted on 09 Nov 2023
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Fiancée thought she had lactose intolerance, told she had since a young age. She cut out dairy for more than a year and then accidentally ingested some. Turns out it was an allergy and she had to go to the hospital.
Yup. It fucking sucks.
People who are lactose intolerant don't usually die from it.
People with peanut allergies very quickly die from it.
Don't think these are really comparable.
But you just compared them
This is the real difference.
One is an allergy hypersensitivity that triggers the release of histamine that (in this scenario) closes the throat and causes the person to die.
The other is a lack of an enzyme in the stomach to break down a specific component, so instead bacteria break it down. When they break it down, gas is released, which causes the stomach to be irritated.
So one is your throat literally trying to kill you, vs your stomach being irritated (possibly very bad). Not downplaying lactose intolerance, but its not the same as a type 1 hypersensitivity
Edit - as pointed out, most the stuff for lactose intolerance happens in the intestines not the stomach
Small correction: the stomach does not break down lactose, it's in the small intestine where lactase breaks it down into glucose and galactose which are then absorbed. The irritation that occurs in lactose intolerant people is an irritation of the colon due to the gaseous bloat allowing more liquid to enter, the stomach is unaffected by all of this.
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This is also how you make a bomb that will leave your SO questioning their life choices
My ex-roommate was like that.
There were not enough windows to open in that place we lived in. Not nearly enough.
Dude, you could live in the open air with me and there wouldn't be enough ventilation to dissipate my noxious butt cloud after I drink a glass of milk.
I just glug down my chocolate oat milk. Hits the same spot, without the explosive side effects.
nice!
Milk I'm fine on, but even if I didn't have LI I'd prefer Oat, it's ice cream that gets me - trust me, I've tried em all, nothing dairy free compares to a pint of Ben n Jerry's (yes, not even their own dairy free stuff)
Carpe Kaseum: Seize the cheese.
Carpe Kasem: Seize the ground and the stars.
Seize the means of cheese production!
Alright, I got a cow, but now there's this asshole lurking about going on about "magic beans".
The cows doing nothing. She's staring at him while she chews cud. What do I do? Can I stab him? She seems like a good cow, I don't see a need to trade her for some beans, but he refuses to leave.
There are strategic cheese reserves in Missouri
I was lactose intolerant as a child. I insisted on eating ice cream anyways. One day, I realized I was no longer lactose intolerant.
As someone that eats a moderate amount of dairy despite being lactose intolerant, my intolerance has gotten much worse with age.
Tried lactase pills? Cheap and effective.
There are also a ton of great dairy alternatives now too! Except cheese. The final frontier.
Miyoko brand cashew cheeses are excellent if you're not looking for melted cheese. They have an aged cheddar and a soft herbed "cheese" that are great as a cheese-board type thing. Also there are other companies making fake shredded cheese that is lightyears ahead of the soy-based rubbery garbage of a decade ago. I use a fake shredded cheddar on pizza - and it's much better than being almost but not entirely unlike actual cheese. That said, I miss cheese. Stupid sexy alpha gal allergy.
I will have to check it out! Ive tried Daiya and a billion others but nothing is quite right (or is just flat out awful). That said, totally agree on soft cheeses / dips / spreads. Nothing beats a proper cheese pizza with mozz tho ;-;
Violife cheese is what my store carries. It’s better that daiya but not perfect. I’ve enjoyed the “sandwich slice” cheese they have, good melted.
For cheese you just need to find one that has 0 grams of sugar in it. Lactose is a sugar, so if the cheese has 0g then it's generally safe to eat.
I'm extremely lactose intolerant (makes my stomach bleed) and I can eat cheese all day if it has zero sugar.
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Aww. You have my sympathies.
Live fast and eat cheese. 🫡
I need a shirt with this entire quote on it
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I was lactose intolerant as a baby. Grew out of it and ate cheese all the time. Then at 28 I was suddenly lactose intolerant again. Still eat cheese all the time but I just keep lactaid on me.
When I was a kid, I was diagnosed as being lactose intolerant as well. The thing is, I'm not lactose intolerant at all. I'm actually gluten intolerant. It's very hard to diagnose without cutting gluten out of one's diet. And I only figured out because I started making bread a few times each week and got very sick.
The thing is, I always used to think I'd outgrown my lactose intolerance, too. If you have the time, maybe give a gluten free diet a try. My life is so much different now after cutting out gluten. At one point I was going to the gym for 2 hours a day, trying to lose weight, but I just couldn't. Now, I'm the skinniest I've been in years and I mostly sit around.
Unfortunately, the diet really does have to be totally gluten free. Even cross contamination will give me noticable problems for days. The body basically cripples its ability to intake nutrients after having any amount of gluten and it takes time to heal. On the bright side, it's a pretty easy diet to follow when eating at home and a lot of restaurants now have gluten free options, too.
I made a other version of this meme:
People on top of a skyscraper: “Please don’t push me off; I’ll die”
People in a war: “Please don’t shoot me, I’ll die.”
People at Disneyland: “Omg Disneyland is so fun.”
It really makes you think
Absolutely agree with your point. But as someone who's (granted, pretty severely) lactose intolerant, I most definitely wouldn't call it Disneyland lol
I need my cheese and my yogurt. Thankfully, I can digest them. Ha ha, I win the evolution game.
Plenty of cheese are lactose-free. It is destroyed during the fermentation.
I was about to say you're full of malarky, but then I looked it up - and you're right, aged cheeses are extremely low in lactose. Some as low as 1 mg per 100 g. Too bad I also have alpha gal allergy at the moment and it's thought that mammal products that don't cause anaphylaxis still have enough of the alpha gal sugar cause an inflammatory response/unstable arterial plaques that greatly increases stroke risk.
I'm sorry for you. I didn't mean that you could it when you have allergy of course. But I know someone with a form of lactose intolerance for which the doctor authorised cheese in an otherwise strict diet.
Am I lactose intolerant or am I just really good at clearing out rooms of unwanted guests?
I've understood that you can get over some allergies with tolerance treatment.
I've also understood that the older you get, the more allergies you get.
Cows milk will make me very sick, but cheese is my weakness. I can tolerate (hard) cheese and a bit of butter, but everything else... Nope. Not even ice cream. Upside is I can eat all the cheese I want and not get stopped up. 🙃🫠
Wait.... your version of lactose intolerance is you get "stopped up"?!? My version is dairy-based Draino pressure washing the bowl in brown noisomeness.
Oh, no. Sorry for the confusion. My husband, who is NOT lactose intolerant, will get constipated after eating lots of cheese while I will not.
Besides the loose bowel movements afterwards, I can also do a fair impersonation of one of the kids from a horror film (the exorcist, maybe) and have it spew from the other end.
Normies get stopped up by cheese, us intolerants counteract the constipation with explosive diarrhea.
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95% of People who are allergic to gluten and dairy are unable to control themselves around bread, noodles and cheese. Yeah, I wonder why you feel backed up, Eric, after hoovering the charcuterie board
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