Avocado and Worcestershire sauce
Ask Lemmy
A Fediverse community for open-ended, thought provoking questions
Please don't post about US Politics. If you need to do this, try [email protected]
Rules: (interactive)
1) Be nice and; have fun
Doxxing, trolling, sealioning, racism, and toxicity are not welcomed in AskLemmy. Remember what your mother said: if you can't say something nice, don't say anything at all. In addition, the site-wide Lemmy.world terms of service also apply here. Please familiarize yourself with them
2) All posts must end with a '?'
This is sort of like Jeopardy. Please phrase all post titles in the form of a proper question ending with ?
3) No spam
Please do not flood the community with nonsense. Actual suspected spammers will be banned on site. No astroturfing.
4) NSFW is okay, within reason
Just remember to tag posts with either a content warning or a [NSFW] tag. Overtly sexual posts are not allowed, please direct them to either [email protected] or [email protected].
NSFW comments should be restricted to posts tagged [NSFW].
5) This is not a support community.
It is not a place for 'how do I?', type questions.
If you have any questions regarding the site itself or would like to report a community, please direct them to Lemmy.world Support or email [email protected]. For other questions check our partnered communities list, or use the search function.
Reminder: The terms of service apply here too.
Partnered Communities:
Logo design credit goes to: tubbadu
I don't agree but I get called weird for putting applesauce on my macncheese
Youve heard poutine which is fries with cheese and gravy. Next time try fries wth cheese and salsa.
I've had that and it's incredible
Not very unusual, but also not super common: Emmental and strawberry jam bread rolls.
Chicken Shack Broasted Potatoes with their Cole Slaw mixed in.
It's so good, it's the main thing I get there, it's better than the chicken.
It's like going to Red Lobster and just ordering the cheddar bay biscuits.
Crunchy peanut butter and banana sandwich. Bonus if you add honey.
Chocolate Stout beer and a scoop of vanilla ice cream (gently lowered -- otherwise it's all foam gushing about).
I take no credit. A deadhead, traveling beer blogger in a Winnebago (how he described himself) told me about it years ago.
Beer float.
A scoop of vanilla ice cream, topped with a little “chili crunch” oil - salty and sweet, spicy and creamy… it’s great.
I just had Mac n cheese with green Chile and meatballs. I liked it 👍
Sriracha sauce on a hot dog, period.
Peanut butter and banana sandwich.
Squeeze of lime on hot, salty French fries.
Dry roasted peanuts and fresh tomato
Nutella on a salty cracker, like a saltine. Careful, you can eat half a jar this way!
Dip your pretzel sticks or Salzstangen in mustard.
Trust me and thank me later.
Based on this thread peanut butter or peanuts goes with a lot more than expected.
Potato chips dipped in peanut butter or yellow mustard. Malt vinegar on eggs. Waldorf salad.
Roasted peanuts goes good with most salty foods. Crush and sprinkle it on top of some beef or chicken for a nice, tasty crunch.
Gingerbread cookies with blue cheese
Ice cream on a hot dog. Just plain vanilla ice cream, on an all beef hot dog in a bun. Some chocolate fudge on top if you like.
Not sure whether it's unusual, but at least it took many years to be introduced to combining any chocolate dessert with red wine.