this post was submitted on 03 Jul 2023
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submitted 1 year ago* (last edited 1 year ago) by Zeppo to c/pizza
 
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[โ€“] agentshags 1 points 1 year ago (1 children)

I've oven roasted some peppers to remove the skins, but I'm not sure I've ever actually had NM peppers though

[โ€“] Zeppo 2 points 1 year ago

They're also known as Hatch peppers, if you've seen those. They're about the size and shape of Anaheims, usually thicker flesh, with a taste more like a poblano.