this post was submitted on 12 Feb 2024
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Really? It's basically a form of pasta alla puttanesca, although there's a specific version without a sauce that I can't remember the name of. It's pasta, tuna (usually canned), olive oil, salt, capers... it might have garlic too, I can't remember. Anyway, doig it with ramen is just a massive shortcut and isn't far off a traditional Italian dish.