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this post was submitted on 03 Aug 2023
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Asklemmy
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Love mine.
When I make chicken or beef stock I put it in I've cube trays. On some mornings I add the rice, a stock ice cube, and maybe some miso. I let it ride while I get ready and then crack an egg on the cooked rice and add some avocado, tamari and rice seasoning (nori and sesame)
Best breakfast and super easy