this post was submitted on 24 Mar 2025
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C'est l'heure du goûter!

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[–] [email protected] 2 points 1 week ago* (last edited 1 week ago) (1 children)

My wife is Basque (French side). Every time I go there I witness endless discussions about "who make the best gateau Basque (biskotx)". It's really an obsession. But the biskotx is made with shortbread and I've never heard of the Basque cheesecake.

I'll ask about it the next time I'm there, but I'm pretty sure this will start a fight.

[–] [email protected] 3 points 1 week ago

I know and love gâteau basque, but this is really different. I think it may be specific to the Spanish part, I think cheesecake is more common in Spain than France.