this post was submitted on 08 Mar 2025
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[–] anomnom 4 points 1 day ago (1 children)

Omelettes don’t need flipping, or even really touching at all!

Add filling to one side when it’s almost done (I like cheese baby spinach and bacon), then slide it into the plate and fold over the top.

[–] [email protected] 1 points 1 day ago

Depends on what style you're making. Classic French? No flip. American? Flip.