this post was submitted on 28 Jul 2023
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[–] [email protected] 20 points 1 year ago (1 children)

Don't drop them lol.

Did you portion it out or freeze it after? That's a ton of chili. Looks good too.

[–] [email protected] 10 points 1 year ago (2 children)

We ate some of that, and the rest went into the freezer, separated in containers of one or two pounds for future chili parties.

[–] [email protected] 13 points 1 year ago (1 children)

I need to know more about these chili parties. For instance, when is the next one? And what should I bring?

[–] [email protected] 4 points 1 year ago (1 children)

Looks like not chili. That seems covered pretty well.

[–] [email protected] 1 points 1 year ago

Nah, there's always room for more chili ;)

[–] [email protected] 3 points 1 year ago (1 children)

Portion it out into vacuum bags. Then just drop the whole thing in boiling water.

[–] [email protected] 2 points 1 year ago (1 children)

Sounds like the makings of a good backpacking meal

[–] [email protected] 4 points 1 year ago (1 children)

Until it thaws in your backpack, and due to the vacuum sealing, it's 100% full so any attempts to puncture it will result in chili hands. In the middle of the woods. The bears will have a field day with your highly aromatic fingies

[–] [email protected] 3 points 1 year ago (1 children)

"Highly aromatic fingies" is my new trail-name

[–] [email protected] 2 points 1 year ago

Beats mine! It's taint. Just taint