this post was submitted on 27 Mar 2024
794 points (95.8% liked)

Greentext

4616 readers
1335 users here now

This is a place to share greentexts and witness the confounding life of Anon. If you're new to the Greentext community, think of it as a sort of zoo with Anon as the main attraction.

Be warned:

If you find yourself getting angry (or god forbid, agreeing) with something Anon has said, you might be doing it wrong.

founded 1 year ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[โ€“] [email protected] 2 points 9 months ago (1 children)

I've had experience with convection ovens too and they still suck compared to an air fryer. I have no idea if the ovens with an "air fryer" function are any different to convection or if it is just a gimmick though.

[โ€“] Patches 1 points 9 months ago* (last edited 9 months ago)

A convection Oven means a fan in the oven to move the hot air around.

An Air Fryer typically has a fan that moves a alot of air, and typically in a much smaller space such the super heated air moves quickly all over.

Air Fryer gets way crispier, preheats faster(my old one took 2 minutes), doesn't waste huge amounts of power bill, oh and bonus pounds - it shuts off when timer goes off so I don't have to worry about ADHD brain burning food.