this post was submitted on 22 Mar 2024
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Dutch firm Meatable can turn pig stem cells into sausages 60 times faster than farmers can rear pigs. (tech.eu)
submitted 8 months ago by [email protected] to c/[email protected]
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[–] [email protected] 11 points 8 months ago (1 children)

I mean, with modern sausages, it's mostly trash or overpriced. They taste like they have 5% meat, 95% sawdust.