Pizza

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founded 1 year ago
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agentshags
listing: all - local
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๐Ÿ•๐Ÿ˜…๐Ÿ’ฆ (sh.itjust.works)
submitted 1 year ago by agentshags to c/pizza
2 comments fedilink
 
 
27
11
Zombie Pizza Art (sh.itjust.works)
submitted 1 year ago by agentshags to c/pizza
1 comments fedilink
 
 
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๐Ÿ๐Ÿ๐Ÿ (sh.itjust.works)
submitted 1 year ago by agentshags to c/pizza
4 comments fedilink
 
 
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5
50/50 Enhanced Frozzie Supreme (sh.itjust.works)
submitted 1 year ago* (last edited 1 year ago) by Zeppo to c/pizza
6 comments fedilink
 
 
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Home oven pizza 62% hydration and 24 hour fermentatio (sh.itjust.works)
submitted 1 year ago by jflorez to c/pizza
2 comments fedilink
 
 
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Veggie Chorizo Pizza (imgur.com)
submitted 1 year ago by orion2145 to c/pizza
3 comments fedilink
 
 

Started making dough over longer periods of time (1-3 days) and made this with veggie chorizo crumbles on top. Loved the crust on this one. Upgraded earlier in the year to a pizza stone in the oven (550).

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[Homemade] Pizza Marinara (feddit.de)
submitted 1 year ago by [email protected] to c/pizza
3 comments fedilink
 
 
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10
What is your favorite brand of frozen pizza? (self.pizza)
submitted 1 year ago by agentshags to c/pizza
15 comments fedilink
 
 

I know it's awful, but mine is probably a Jack's, but undercooked a tad, 10 minutes @ 375ยฐ

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3
Thoughts on Casey's thin crust? (self.pizza)
submitted 1 year ago* (last edited 1 year ago) by agentshags to c/pizza
1 comments fedilink
 
 

It seems pretty decent, but I think I prefer the original crust more

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Welcome to c/pizza! (self.pizza)
submitted 1 year ago by agentshags to c/pizza
0 comments fedilink
 
 

Come share pictures of pizza, recipes, videos, articles, as long as it's about pizza!

(Just keep it clean please ๐Ÿ™‚)