this post was submitted on 18 Feb 2024
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me_irl

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[–] [email protected] 3 points 9 months ago (1 children)
[–] [email protected] 0 points 9 months ago (1 children)

Sorry but no.
Even separating dry and wet ingredients sometimes make a mess.

[–] [email protected] 2 points 9 months ago

Sorry but skill issue

You literally can use just one spoon to scoop and weigh things. Of course just dumping the ingredients in is going to make a mess, just like how just dumping them into a measuring cup is going to make a mess.

You literally can reproduce the exact flavor of a dish using a scale, you can't do that with rough measuring tools.