this post was submitted on 19 Jan 2024
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I like my expensive steak well done.
Let me say that your comment is on topic and a valuable addition to the conversation. I hope you get many upvotes.
Personally I think you should be banned from eating a good cut of meat ever again. The boiled leather of an old worn out shoe should be a feast for you.
The good news is I would argue the most expensive cuts of beef pretty much cannot be "ruined". So eating them well done is probably ok. I'm talking about meats with insane amounts of marbling like Kobe beef.