this post was submitted on 09 Jan 2024
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It’s Not Just Seafood: New Study Finds Microplastics in Nearly 90% of Proteins Sampled, Including Plant-Based Meat Alternatives (oceanconservancy.org)
submitted 1 year ago by [email protected] to c/[email protected]
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[–] [email protected] 10 points 1 year ago

Only 90% ? Sounds like we've got some wiggle room to add more plastic into the environment