this post was submitted on 07 Dec 2023
520 points (87.4% liked)
Asklemmy
43936 readers
459 users here now
A loosely moderated place to ask open-ended questions
Search asklemmy ๐
If your post meets the following criteria, it's welcome here!
- Open-ended question
- Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
- Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
- Not ad nauseam inducing: please make sure it is a question that would be new to most members
- An actual topic of discussion
Looking for support?
Looking for a community?
- Lemmyverse: community search
- sub.rehab: maps old subreddits to fediverse options, marks official as such
- [email protected]: a community for finding communities
~Icon~ ~by~ ~@Double_[email protected]~
founded 5 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
People overlook vegetarianism and semi-vegetarian lifestyles as an option too much and it is not helpful that real life examples of vegetarian cultures, get co-opted by Vegans purists as "Vegan cultures" in easily disproven claims- thus hurting the whole movement
I've never been closer to vegan than I am now. And I love meat and animal products and have long given up on the illusion of any ethical consumption in capitalism. It just turns out meat is way overpriced and you can make some tasty meals for cheap without meat and most animal products.
I'm a vegetarian just because it's the cheapest option. Meat is absurd in prices while going fully vegan, where I live, isn't feasible either.
So I live off a mostly vegetarian diet. It's not even for ethical reasons. It's literally a "I want to save money" motivation.
Once governments stop or reduce funding for the meat and dairy industries, prices will continue to go up and more people will be like you. At the end of the day, animal products (especially those from bovines) aren't super sustainable and cost a lot more than we pay at the supermarket.