this post was submitted on 20 Nov 2023
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Programming

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[–] [email protected] 15 points 9 months ago (3 children)

Seafood is great, as long as you live near a coast. I think that gives a better chance that that "fishy" smell and taste is not overwhelming, because if that's what you don't like about it, I'm pretty sure it mostly shouldn't be that way, I think it tends to be more mild the fresher they are. When in-land stores and restaurants import fish, it could be longer between catch and cooking than a coastal place.

Or you just don't like any seafood and nothing will change your mind, also valid.

[–] [email protected] 2 points 9 months ago* (last edited 9 months ago)

Seafood is meh if you didn't grow up eating it. Source: I grew up around Dallas (where fried catfish is as close as you usually get to fresh seafood) and I've lived in Seattle for >10 years without developing a taste for seafood.

[–] [email protected] 1 points 9 months ago (1 children)

Deep fried and fresh is okay. This includes fish, calamari rings, etc. Anything else is a hard no including oysters, prawns, non deep fried fish, lobsters, crabs, etc

[–] [email protected] 7 points 9 months ago (2 children)

If you need to deep fry something to like it, you don't actually like it

[–] [email protected] 3 points 9 months ago

Couldn't agree more 🤣 That's why I tell people I don't like fish even though I do technically eat it.

[–] [email protected] 1 points 9 months ago

What if I like deep fried food?