this post was submitted on 04 Jun 2025
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[–] [email protected] 2 points 2 weeks ago (1 children)

Yeah did all that, I used butter and a medium heat setting on cast iron. They really didn’t turn out like I expected. My imagination has got the best of me haha.

[–] [email protected] 1 points 2 weeks ago

Damn. Maybe trial and error will help, or higher heat, or a different recipe.

There’s also r/askculinary on the other place?