this post was submitted on 20 Nov 2024
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[–] [email protected] 19 points 4 months ago (1 children)

It's also the only food where ferrous gluconate is allowed to be in, at least in Germany (and EU I guess). For everything else it's forbidden.

Actual black olives exist, but they're expensive.

[–] [email protected] 9 points 4 months ago (2 children)

Actual black olives exist, but they're expensive

😦

What have I been buying from Del Monte for ~$4?

[–] [email protected] 18 points 4 months ago (1 children)

Green olives that have been artificially blackened.

[–] [email protected] 10 points 4 months ago

Reverse-greenwashing.

[–] [email protected] 4 points 4 months ago (2 children)

These?

If so they are real olives, not whatever everyone is talking about.

[–] [email protected] 3 points 4 months ago

They're also not called black olives, though. If that's what they meant, those are natural.