this post was submitted on 04 Nov 2024
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[–] [email protected] -2 points 3 weeks ago* (last edited 3 weeks ago) (1 children)

What? Putting ketchup on spaghetti is 100% normal everywhere...

[–] [email protected] 10 points 3 weeks ago (2 children)

Absolutely not. Granted, my country is right next to Italy, but I've only ever heard about spaghetti with ketchup on the internet, from people from other countries.

[–] [email protected] 2 points 3 weeks ago

I grew up with a lot of Italian cooking and when I first went to Japan I saw a small pile of spaghetti in one of the bento lunch boxes covered with what I thought was marinara sauce. When I ate it and it turned out to be ketchup I almost spit it on the floor in shock.

[–] [email protected] 2 points 3 weeks ago* (last edited 3 weeks ago) (1 children)

Interesting...it is extremely normal in all the Scandinavian countries, and I've encountered it a lot in Germany and Netherlands as well. I never thought it was considered strange. I ate it a lot as a kid 30 years ago.

[–] [email protected] 1 points 3 weeks ago (1 children)

Funnily I also haven't heard much good about Scandinavian cuisine

Would've expected more from Germany though. On the other hand, they do eat Schnitzel mit Tunke...

[–] [email protected] 0 points 3 weeks ago* (last edited 3 weeks ago)

Schnitzel is a Swiss thing that the Germans adopted (and did not improve).

Funnily I also haven't heard much good about Scandinavian cuisine

Some very famous Michelin restaurants in Europe are based on Scandinavian cuisine...Noma and The alchemist come to mind