Casual Conversation

1466 readers

112 users here now

Share a story, ask a question, or start a conversation about (almost) anything you desire. Maybe you'll make some friends in the process.

RULES

Be respectful: no harassment, hate speech, bigotry, and/or trolling
Keep the conversation nice and light hearted
Encourage conversation in your post
Avoid controversial topics such as politics or societal debates
Keep it clean and SFW: No illegal content or anything gross and inappropriate
No solicitation such as ads, promotional content, spam, surveys etc.
Respect privacy: Don’t ask for or share any personal information

Casual conversation communities:

Related discussion-focused communities

founded 1 year ago

MODERATORS

[email protected]

What makes a great burger for you? On the contrary, what can ruin it? (discuss.tchncs.de)

submitted 3 weeks ago by [email protected] to c/[email protected]

39 comments fedilink hide all child comments

you are viewing a single comment's thread
view the rest of the comments

[–] [email protected] 1 points 3 weeks ago

The classic:

Beef: salt and pepper only

Cheese: sharp orange cheddar

Toppings: lettuce tomato

Sauce: classic burger sauce or mayo ketchup and relish but not too much sauce

Buns: brioche, slightly toasted

Alternative:

Cheese: smoky Gouda

Toppings: sautéed mushrooms in butter

Sauce: classic barbecue

What ruins a burger: those vegan fake beef patties. Or when the patty to bun ratio is bad.

Speaking of which, people always forget some good alternative like salmon, turkey or chicken burgers. A salmon burger with a grilled pineapple ring is yummy!