this post was submitted on 04 Apr 2024
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Homebrewing - Beer, Mead, Wine, Cider

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A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.

Share recipes, ideas, ask for feedback or just advice.


Some starting points for beginners:

Introduction to Beer Brewing

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Quick and diry guide to fermenting fruit - cider and wine

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Video: https://www.youtube.com/watch?v=NizzYE2Ia24

Martin brews a short and shoddy stout without measuring anything. Just rough guess.

Matches my experience. You don't have to be extremely accurate. It'll all work out in the end.

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[–] WVbrU 2 points 3 months ago

I was hoping he would just eyeball it, instead of using a scoop he uses all the time and knows almost exactly how much grain it holds. Cool experiment though. It makes me want to try something like it!