this post was submitted on 06 Sep 2024
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[–] [email protected] 3 points 3 months ago

Don't be throwing shade at beans fish fingers and bread Classic beige Brapas

[–] [email protected] 3 points 3 months ago* (last edited 3 months ago)

from what I understand the majority of spice trade man then was for dyes and perfumes rather than seasoning food.

[–] [email protected] 3 points 3 months ago

Portuguese here. There can be tasty full english (there are rumors) but this is not it

[–] [email protected] 2 points 3 months ago

No custard?

[–] [email protected] 2 points 3 months ago (4 children)

I’m more fascinated with this kamikaze notion of beans with breakfast.

Granted, I’m American, so there’s no such thing as breakfast without coffee.

[–] [email protected] 3 points 3 months ago

Beans with breakfast is good. Full English breakfast seemed very weird to me, but I understood once I tried it.

[–] [email protected] 1 points 3 months ago* (last edited 3 months ago)

Dude.

Cowboy breakfast. Beans, bacon, coffee. (The bacon is actually heavily salted meat more like a jerky)

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[–] [email protected] 1 points 3 months ago

I'm not sure why they call them fish fingers over there. Maybe they've never actually seen real fish.

[–] mindbleach 1 points 3 months ago

"Spice's?"

... nevermind.

[–] [email protected] 1 points 3 months ago

Yeah you should try a British vindaloo, absolutely no spices in there. That's why if you ever come here and try one you need to ask them to make it "properly spicy" just so you get some spice :)

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