this post was submitted on 11 Jul 2023
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Gardening

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[–] [email protected] 2 points 1 year ago

Wow maybe I’m just in a mood, but I read “plants that will kill you in _ weeks” and thought this was really dark shit

[–] [email protected] 1 points 1 year ago (1 children)

I feel like the prices should be inverted. The more expensive ones tend to line up with the drama queen plants

[–] [email protected] 1 points 1 year ago

Yeah they're more expensive because the sellers had just as hard a time getting them to live as you are lol. The cheap ones are cheap because they're effortless to maintain

[–] [email protected] 1 points 1 year ago

My greatest success has been with small cacti. It feels impossible to kill them and I've even had them flower!

[–] [email protected] 1 points 1 year ago

We need more of this level of honesty

[–] [email protected] 1 points 1 year ago (1 children)

Rosemaries would be on the top shelf lmao. I've killed 3 of them

[–] [email protected] 1 points 1 year ago

I was in Seattle and saw multiple massive rosemary plants outside. Guess theyve got the climate for it.. I sadly do not. :(

[–] [email protected] 0 points 1 year ago (1 children)

My wife bought fresh basil from Instacart and they delivered live basil instead. It's essentially a tiny basil plant equivalent to a pack of fresh basil. Well, she refused to eat this $4 herb and instead decided to let it live. It is now about to get repotted for a third time. This thing is massive with pretty little white flowers and thick branches. If you touch it, it releases a wonderful smell that fills the room. She named it Basil (bah-zill) the basil

[–] [email protected] 1 points 1 year ago

That is very wholesome. Are you using some of its leaves for cooking, or are you just keeping it be and letting it grow like a regular houseplant?