this post was submitted on 16 Dec 2023
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submitted 11 months ago* (last edited 11 months ago) by Thegreyreyal to c/[email protected]
 

Edit: (Slice of bread with a hole cut in the middle and an egg fried in it.) I have always called them daddy-o eggs but I have recently been informed that is incorrect.-

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[–] [email protected] 1 points 11 months ago

My wife introduced it to me as something her family called a “Hollywood egg” I guess due to fact you feel so glamorous eating one.

[–] [email protected] 1 points 11 months ago

Haven't had it in years, but my grandfather made them all the time and called it Gas House egg.

[–] [email protected] 1 points 11 months ago

Breaggs on a plate?

[–] [email protected] 1 points 11 months ago

Toast on an avocado plate

[–] [email protected] 1 points 11 months ago

We must have been alone but we called it Egg-Toastie-O's

[–] [email protected] 1 points 11 months ago* (last edited 11 months ago)

Bunnies in a basket. North East U.S. once almost done cooking, we would put a slice of preferred cheese on top, eat like an open sandwich.

[–] UNWILLING_PARTICIPANT 1 points 11 months ago

Oeuf caché

[–] [email protected] 0 points 11 months ago (1 children)

In Canada we would call it Texas Toast. But it's usually thicker square, white bread.

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