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Wild caught salmon quality (lemmy.world)

submitted 1 year ago by [email protected] to c/[email protected]

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Anyone else disappointed recently with the quality of this fish?

It has fine texture, but the flavor just isn't great. Maybe frozen too long?

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[–] [email protected] 0 points 1 year ago (1 children)

I've always thought most of their salmon was pretty sus. Lots of it looks like it's dyed to look wild when it's actually farmed, and way too much fat to be wild.

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[–] [email protected] 1 points 1 year ago

I've never noticed that on the stuff labeled wild caught. It's all much finer grained than farmed stuff, and very uniformly prawn-orange.

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