Coffee

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What Creamer do you prefer? Anyone sitting on a gem? (lemmy.world)

submitted 1 year ago* (last edited 1 year ago) by [email protected] to c/[email protected]

141 comments fedilink hide all child comments

I've been thinking of 'solving' the creamer issue for myself lately and then I saw Hoffman's video. What do you swear by?

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[–] [email protected] 1 points 1 year ago (1 children)

By any chance have you noticed it curdling at all in your coffee? We tried a non dairy creamer and it tasted good but it curdled a little bit. I think there was even a warning on the label that said it could do that.

[–] [email protected] 2 points 1 year ago* (last edited 1 year ago)

Nope, it will be pretty sweet if you pit to much in though. And price wise it isn't to bad