Cautious_Cheetah_892 at 2024-02-14 06:39:40+00:00 ID: kqf7yrr

To get a licence to stay in Denmark for longer than a tourist visa, you need to, under official supervision, regularily consume fried pork belly with parsley sauce (Denmarks national dish), marinated herring with curry egg salad on rye bread and eat copiuos amount of red rhubarb porridge with heavy cow cream (and then correctly name the dish in danish). About 40% or more of your calories shoould come from these 3 dishes. This is done to expose undercover swedish agents. If you dont, you will be subjected to a trial by surstømming. All 3 dishes are incompatible with veganism, unfortunately.