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Why we cook at home rule (media.kbin.run)

submitted 1 year ago by [email protected] to c/[email protected]

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[–] [email protected] 3 points 1 year ago (1 children)

Bro literally just toss some things in a pot, fry it up, add water, and simmer until it tastes nice

your home cooking sucks because you want it to suck

[–] [email protected] 1 points 1 year ago (1 children)

Nah, my choices are very limited due to the Hungarian kitchen...😥

[–] [email protected] 1 points 1 year ago

Hungarian kitchen? Wtf does this mean?

I grew up in a 2nd generation Hungarian American family and we cooked tons of cheap, and amazing foods. Goulash, paprikash, and pierogis are all "pesant/farmer" foods and are cheap as all hell, not to mention they boast amazing flavors. Additionally you can explore regional and family variantions on the recipes and never run out fresh experiences.

Paprika is amazing, use it, love it, live it.