this post was submitted on 11 Dec 2023
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Canning & Food Preservation
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Canning and preserving food. Includes dehydrating, freeze-drying, etc.
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I do need to do that on my next batch. But also the main difference is you use vinegar and I'm just doing salt brine. Other than that, same ingredients between us.
Cutting off the blossom end is a game-changer.
I read this before but never did it.
Fuck it. Im-a do it