Chinese language 中文漢語

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Help, I want to eat this fermented sweet rice wine but I don´t know how to. (lemmy.world)

submitted 1 year ago* (last edited 1 year ago) by [email protected] to c/[email protected]

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Please let me know how to use this. Your help is very appreciated.

Edit: This is not a ready meal, it´s an ingredient and I am interested in what recipes to use it for.

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[–] [email protected] 4 points 1 year ago

I found out that the sweet rice wine is called Jiuniang and is often used in a dish called Guìhuā jiǔniàng. I might try that one. In that recipe the sweet rice wine is used as a sauce/soup that has sugared osmanthus flower and sticky rice balls swimming in it.

Chinese language 中文 漢語

Chinese language 中文漢語