AskCulinary

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!askculinary

A place to ask all your culinary and food related questions.

Rules

1. All questions must be realated to cooking, food or the restaurant/service industry.
2. Be civil and respect each other; This means no homophobic, transphobic, racist, sexist, ableist speech, or advocating violence.
3. All top level comments must be a direct reply to the question asked.
4. No jokes in top level comments.
5. Spam, self promotion, trolling, and bots are not allowed.

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Feel free to contact the mod with any ideas and/or suggestions for this community.