this post was submitted on 21 Aug 2023
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I myself find all those industrial meat alternatives pretty disgusting, especially considering what stuff they put in it to make it taste and feel like the real thing.
I'd rather mix my faux-meat myself, even while I'm not completely vegetarian, just almost.
Care to share your recipe?
Soy proteine, boiling water, some wheat flour, eggs and whatever spices you like. Makes for great burger patties. Don't have the exact ratio of ingredients in my head right now, though.