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Bacon, Brussle Sprouts, and goat cheese (i.imgur.com)

submitted 1 year ago by neomis to c/pizza

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Another week, another pizza.

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[–] agentshags 1 points 1 year ago* (last edited 1 year ago) (1 children)

Did you roast the brussel sprouts prior? I would imagine they would need softened up more than the pizza cook time would do. I'm not sure I've seen/heard of/tried brussel sprouts on a pizza before, but this sounds absolutely fascinating!

Thank you for the post!

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[–] neomis 2 points 1 year ago

Yes they were cooked in a skillet with the bacon fat.

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