this post was submitted on 30 Jan 2025
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Gif Recipes

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Australia's best-kept secret: Chicken Salt (i.imgur.com)
submitted 1 week ago by [email protected] to c/[email protected]
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cross-posted from: https://lemmy.zip/post/31023233

Source: https://youtu.be/PNi0ITgqNCI

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[–] [email protected] 3 points 1 week ago (4 children)

It's a well known fact that what we call Chicken Salt is pretty much just salt and MSG. I call BS on the 'all-natural ingredients' in the recipe above.

[–] anomnom 5 points 1 week ago* (last edited 1 week ago) (1 children)

Glutamate is a natural byproduct of boiling meats when making soup or stock. Mono sodium glutamate is naturally present in cheese and tomatoes.

But also a tiny amount goes a long way. I don’t think we can be trusted to sprinkle it on everything in most of America.

[–] [email protected] 2 points 3 days ago* (last edited 3 days ago) (1 children)

TIL glutamate isn't just a dry chemical powder. Point taken - but does it also come from vegetables, like the recipe above implies? EDIT: nvm, chicken stock...

[–] anomnom 1 points 1 day ago

Yeah, I’m not a defending MSG or anything, and don’t use it directly, but I always make a big thick stock whenever we have a rotochicken or cook a Turkey.

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