this post was submitted on 27 Jan 2025
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Homebrewing - Beer, Mead, Wine, Cider

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A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.

Share recipes, ideas, ask for feedback or just advice.


Some starting points for beginners:

Introduction to Beer Brewing

A basic mead primer

Quick and diry guide to fermenting fruit - cider and wine

Brewing software


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[–] [email protected] 6 points 3 days ago* (last edited 3 days ago) (1 children)

The Ikea bottles warn against using their bottles for pressurized uses. Iir the glass isn't rated for that.

Also, nothing I've used flip caps for has kept carbonation well after priming.

[–] [email protected] 3 points 3 days ago (1 children)

In the post it is explained that it is meant for reusing wine bottles not buying new ones. And it mostly doesn't matter that it can't be used under pressure because it is for syrups and other non pressure stuff.

[–] [email protected] 4 points 3 days ago

Ah, that'll work then. Missed that part.