this post was submitted on 05 Jan 2025
7 points (65.2% liked)

Friendly Carnivore

62 readers
2 users here now

Carnivore

The ultimate, zero carb, elimination diet

We are focused on health and lifestyle while trying to eat zero carb bioavailable foods.

Keep being AWESOME


Purpose

Rules

  1. Be nice
  2. Stay on topic
  3. Don't farm rage
  4. Be respectful of other diets, choices, lifestyles!!!!
  5. No Blanket down voting - If you only come to this community to downvote its the wrong community for you

Other terms: LCHF Carnivore, Keto Carnivore, Ketogenic Carnivore, Low Carb Carnivore, Zero Carb Carnivore, Animal Based Diet, Animal Sourced Foods


Library

The relation of alimentation and disease - Salisbury 1888

The fat of the land - Stefansson - 1946


founded 3 weeks ago
MODERATORS
 

Great step by step video, including rending down left over fat for tallow for other cooking later.

Makes me want to buy a smoker today!

Chapters
00:10 Trimming
04:35 Tallow
05:20 Rubbing
08:15 Smoking (time & temp)
12:45 Endure Hardship (optional)
13:15 Wrapping
14:00 Finishing (when to pull)
15:15 Resting
16:00 Slicing
you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 1 points 2 weeks ago* (last edited 2 weeks ago)

It's all about the crust!

I want to buy a smoker, but there are so many options, hard to pull the trigger on one.