this post was submitted on 23 Nov 2024
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Homebrewing - Beer, Mead, Wine, Cider
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Quick and diry guide to fermenting fruit - cider and wine
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I like them for sure! It's a rather traditional earthy profile with some citrus standing out, and not too much alpha.
No experience with rhizomes but looks easy enough. Yeah we can try that ๐๐ป