this post was submitted on 23 Jul 2024
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[–] [email protected] 4 points 4 months ago (3 children)

I saw this posted before, and I'll give the same advice.

If you don't have a freezer big enough to hold two weeks worth of food, buy a bigger one. They have models that can fit in any apartment. I like to cook big pots of soup or chili and freeze them in pint size containers. Knowing you've got a few good frozen meals in the house is a nice feeling.

[–] [email protected] 8 points 4 months ago

Meal prep is a godsend

[–] [email protected] 5 points 4 months ago

AND PUT LABELS ON THAT!

(Have various bags of food I prepped in the freezer, all reddish-brown stuff like tomato soup, all marked with black Edding on the bags. Can't decipher a thing, so it's always suprise supper...)

[–] [email protected] 2 points 4 months ago* (last edited 4 months ago)

Once I save up and buy a chest freezer(and eventually fill it with expired frozen UPF as well as various game meat I hunt) I'll know I'm living that good good middle class life. I can only dream of having yet another refrigerator in the garage just for beer and bevies.