this post was submitted on 13 Jun 2024
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A bagel (Yiddish: בײגל, romanized: beygl; Polish: bajgiel; also spelled beigel)[1] is a bread roll originating in the Jewish communities of Poland.
And a staple of a New York Classic, the Breakfast Sandwich! New Yorkers might pick fights over how other cities do their pizza and hotdogs, but god help you if you try to take their breakfast egg and bagel.
It's too much bread for a breakfast sandwich. Let the bagel stand on its own.
Correct, the egg sandwich goes on a roll.
A big pile of pastrami and provolone? You better believe it's going on a bagel. Preferably pumpernickel.