this post was submitted on 10 Jun 2024
48 points (74.0% liked)
Casual Conversation
1775 readers
194 users here now
Share a story, ask a question, or start a conversation about (almost) anything you desire. Maybe you'll make some friends in the process.
RULES
- Be respectful: no harassment, hate speech, bigotry, and/or trolling
- Keep the conversation nice and light hearted
- Encourage conversation in your post
- Avoid controversial topics such as politics or societal debates
- Keep it clean and SFW: No illegal content or anything gross and inappropriate
- No solicitation such as ads, promotional content, spam, surveys etc.
- Respect privacy: Don’t ask for or share any personal information
Casual conversation communities:
Related discussion-focused communities
founded 2 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
It doesn't, it tastes like the artificial smoke that's added, if that flavor even survives cooking until crispy.
Hmmm. So you're eating low quality bacon and saying it tastes low quality.
Alright.
It sounds like you're just eating bad bacon 🤷♂️ splurge on something from a butcher and then get back to us - it really is totally different.
there's unsmoked bacon out there which very much does not have the taste that you're describing (I know because I specifically avoid that smokey taste).