this post was submitted on 02 Jun 2024
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Sourdough baking
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Sourdough baking
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Deeper scoring too, but this is fantastic! Sourdough is not easy.
Thanks a lot! I agree, I was afraid to go too deep on the scoring. Our baker on the course had a cool scalpel like tool with just the right height on the blade, but at home I was limited to knives and scissors and I sort of errored on the side of caution.
Depending where you live you can get a proofing basket and bread lame really cheap online.
Yeah, I actually had the dough in a proofing basket we got at the course (on our 3 hr drive home), which worked great. Ah right, TIL of bread lames, that's what our instructor had :)