this post was submitted on 12 Nov 2023
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Mildly Infuriating

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(page 2) 50 comments
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[–] [email protected] 24 points 1 year ago

You're taking my 18% to pay them living wages, they they don't need tips.

$11 canoli? $16.25 kids shells?

Screw that place

[–] [email protected] 21 points 1 year ago

So the patron not only pays for the food/service, but there's a separate fee to pay for ALL employees living wages??

If this trend continues the customers will end up making the food too!? Lol, I would talk to the manager for sure.

[–] [email protected] 20 points 1 year ago (5 children)

In the UK we tend not to tip if there's a service charge.

[–] [email protected] 18 points 1 year ago

If they add on a service charge at a bar. I always ask them to remove it. A service charge for me walking to the counter and ordering a drink.... Really!

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[–] [email protected] 20 points 1 year ago (2 children)

It's crazy how it's your job to pay the workers when you're not employing them. Just put the damn living wage into the price of the food, there, done. I'm going to a restaurant to eat stuff, not to haggle the worth of someone's work.

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[–] [email protected] 19 points 1 year ago

The Ticketmaster economy

[–] [email protected] 19 points 1 year ago (2 children)

The OP should have shared the restaurant, what a dick head of an owner

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[–] [email protected] 18 points 1 year ago

Germany:

Price indication regulation (Preisangabenverordnung)

All prices stated on the menu must include any applicable surcharges. In other words, the price of the meal is also the final price. The quantity served must also be stated for drinks.

[–] [email protected] 18 points 1 year ago

In many jurisdictions it’s not legal to charge this fee unless it’s advertised when ordering such as on the menu or posted signage.

[–] [email protected] 17 points 1 year ago

If this was my post, I'd be circling the whole receipt.

[–] [email protected] 15 points 1 year ago* (last edited 1 year ago)

fuck tipping culture. Why I never dine in anywhere, unless its a one off social event.

[–] [email protected] 14 points 1 year ago (2 children)

Image Transcription: Text and Image


A receipt from a restaurant. A white circle was marked up on the photo and inside reads the text

18% Service Charge (18.00%)

$17.22


The full receipt text shown is as follows.

Ordered: 11/11/23 6:31 PM

GARLIC BREAD $4.90

2 KIDS SHELLS $32.50

FUSILLI $20.75

CANNOLI $11.00

LEMONADE $6.00

DRIP COFFEE $4.50

2 DRAFT BEER $12.00

CHOCOLATE CHIP COOKIE $4.00

18% Service Charge (18.00%)

$17.22


Subtotal $112.87

Tax $10.73

Total $123.60


Cash -$123.60

Amount Due $0.00

------------------------------------------

Suggested Tip:

8%: (Tip $7.65 Total $131.25)

10%: (Tip $9.56 Total $133.16)

12%: (Tip $11.48 Total $135.08)

15%: (Tip $14.35 Total $137.95)

Tip percentages are based on the check price before discounts and taxes.

The service charge is not a tip or gratuity, and is an added fee controlled by the restaurant that helps facilitate a higher living base wage for all of our employees. Please scan the QR code at the top of the receipt for additional information, or speak with a manager.


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[–] [email protected] 14 points 1 year ago (1 children)

When will people have had enough and demand change? I stopped going to restaurants entirely due to bs charges like this & tipping culture.

I would, however, happily eat at an establishment with higher prices if they paid thier employees well & had accurate menu pricing.

[–] [email protected] 20 points 1 year ago (1 children)

About 95% of restaurants I've been to in Europe have lower prices than this receipt and don't expect a tip.

WTF is going on over there?

[–] [email protected] 20 points 1 year ago* (last edited 1 year ago)

WTF is going on over there?

Unrestrained capitalism

AKA greed.

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