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To Defy the United States, Fidel Castro Built the World’s Greatest Ice Cream Parlor

Marble slab creamery if there's any still around here in canada. They do the whole song and dance mixing the ice cream on a cold slab with the flavours using these metal scraper things. Pretty sure they still exist. Otherwise i just fuck with the radioactive ice cream sandwiches I have the taste of a raccoon

There was this ice cream cone that had a slightly sour citrusy outer layer, delicious pear ice cream that was not overly sweet, and a core of salty toffee ice cream. It was the perfect ice cream cone, and those bastards stopped selling it. All the others taste so much worse in comparison now that they don't even seem worth buying.

"A revolution without ice-cream is a revolution not worth having" — OP

Cornish cream or Scottish tablet. That's all you need

malted milk & coffee are the best flavors imo

Tillamook icecream is pretty good. They make this pecan-caramel thats fucking amazing.

In the early 2010s Blue Bell did a limited edition Red Velvet Cake ice cream that was my favorite thing ever. I didn't know it was limited edition and was heartbroken when it disappeared. Blue Bell hasn't indicated they're ever gonna bring it back.😔

Last year Walmart released a hilariously tonedeaf Juneteenth ice cream that was absolutely torn apart on social media to the point Walmart was just flat out throwing the ice cream out. It wasn't till after i learned it was Red Velvet flavor.

Idk how to post emojis from Sync, but (I'm vegan.) Vegan ice cream is a little trickier since you're relying heavily on whatever the base is made of for taste. YMMV but for me, Oat milk base is best, Almond is fine, Coconut is meh because its very overpowering and all flavors taste like coconut, anything with pea protein in it is gross, and so is that weirdo Avocado ice cream that was probably created to harm the reputation of vegan food.

All that said, try the So Delicious brand that you can get at Walmart or probably other supermarkets. They have Oat, Almond, and Cashew bases that are all pretty good no matter what flavor you get. I like the double chocolate chunk, I think its called, because I used to be a huge chocolate head whenever birthdays and stuff came around.

I don't wanna go all the way to (city redacted) just to get an ice cream because why would i do that.

Comrades get long-distance Ice Cream, as a treat.

My favorite growing up was simple but harder to get as I got older: chipper bars, basically an ice cream sandwich with chocolate chips in the ice cream. Found some recently under the name "cookies and cream flavour" so that's been pretty swell.

This is heresy, and I know it. But I fucking love Talenti’s Roman Raspberry sorbet. Almost as good as when I visited Italy years ago. Not ice cream, per se, but it makes me very happy.

Mmm, ice cream so good mmm 🤤 gang gang

Don't we need a warning on non-vegan posts?

Anyway, I'm a mint chocolate chip fan. I like it aggressively minty. Miss me with the fancy matcha mint stuff that tastes like grass. The best Mint Chocolate Chip I've had so far is Blue Bunny.

Step 1: Get pistachio ice cream Step 2: Get chocolate ice cream Step 3: Mix Step 4: Nom nom

Trader Joes has a coffee ice cream, it’s the only ice cream I eat. So good.

I really prefer gelato or frozen custard over ice cream, with the custard at the burger chain Culver's taking the cake. That said, Wisconsin does have a decidedly right-wing custard joint called Kopp's that has some amazing pumpkin ice cream in the fall. There's also a company called Purple Door that makes a whisky ice cream that I will sing praises of.

I've only ever seen it at two ice creams shops, but black sesame ice cream is one of my favorite flavors in the world. Fancy shops might make it as a seasonal flavor or something, if you ever happen to see it anywhere doooo get it!

i love my choccy mint chip but halo top had(?) this green tea mochi flavor that was rly good

the best ice cream i had is the mexican garrafa ice cream which is like a sorbet, in the city i live there is this big shop that makes like 50 different flavors, and from all of them my favorites are the chocoflan and kahlua ones

Oh, if you get the opportunity, try Blue Moon ice cream

It's a flavor that defies all expectations, mainly because no one can tell what exactly it's supposed to be

Every place that makes it does their own little variation on it, some are kind of marshmallowy vanilla with fruit notes, some are kinda sweet almond and light lemony

Either way, very very good and very, very much a Midwestern thing (though I have found it in the Northeast a few times, mainly from grocery stores)

Also, most places that sell Blue Moon also sell Superman, which is Blue Moon, cherry and yellow vanilla mixed together, which is also very good

CW Derry

How to make ice cream with just a bowl, spoon, and freezer