It requires the slightest bit of effort because you have to open it (like a normal thin metal yogurt top) and throw it away afterwards (or stack it in a trash pile in a corner in your room…). You can lick it out with your tongue or scoop it with your finger if you want to avoid a spoon.

So there’s a semi-easy healthy option out there.

My favorite meal though, is sour cream scoop on a burrito. Very not healthy, but super easy.

[–] [email protected] 1 points 1 year ago

I wish we had that pre cut avocado here, that sounds amazing!

I love the stuff, but the peeling and the cutting something slippery (so you need to wash hands before and after) and the catching it right on time when it's not too hard but also not black mush is far too much for me to deal with (and I can't deal with the frozen stuff/pre made guac for reasons), but bread + buttery spread + avocado + cold cuts (I get really nice vegan ones) is one of my favourite snacks that I hardly ever get to eat.

Will start keeping an eye out, maybe it'll get adopted here too (though with the anti-accessibility eco fascists opposing all and every single use plastic - available to buy, but not anywhere else in the manufacturing process where like 70% is used and dumped, I might be wasting my time)