this post was submitted on 21 Jun 2024
248 points (95.9% liked)

YUROP

1232 readers
3 users here now

A laid back community for good news, pictures and general discussions among people living in Europe.

Other European communities

Other casual communities:

Language communities

Cities

Countries

founded 10 months ago
MODERATORS
 
you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 34 points 5 months ago (1 children)

I will be going to the store later to buy kefir and relive your experience so I can better judge its validity

[–] [email protected] 5 points 5 months ago (2 children)
[–] [email protected] 12 points 5 months ago (1 children)

It's been 8 hours. Either they ded. Or are too ashamed and embarrassed after getting covered in their drink.

[–] [email protected] 3 points 5 months ago (1 children)

I'm just too ashamed to admit that I went to the store to buy kefir like 5 times and each time bought half of the supermarket's inventory but not kefir.

I finally did though. Cannot confirm the dripping, see comment above.

[–] [email protected] 3 points 5 months ago (1 children)

Thanks for the update, glad you are not ded!

[–] [email protected] 1 points 5 months ago
[–] [email protected] 7 points 5 months ago

So, it took me embarrassingly many shopping trips to remember to buy kefir. But I finally did. For reference, I chose Andechser Bio Kefir. But to be honest I didn't find the lid dripping. I shook before I opened and it was still fine. Repeated that a couple of times. Decided to leave some for the next day, maybe the consistency would change after opening. Still fine. Then I decided to let it warm to room temperature and still no dripping.

So unfortunately I cannot reproduce the scientific findings of @frosch.